The Yacón Tuber

I’m not trying to show off here… But our Yacón harvest this year is phenomenal! If you are new to the Yacón, let me share the link where you can read about this easy to grow and store, high-yielding, supernutritious and crunchy like an apple, Yacón root (pronounced ya-kon). We have had a few nippy nightsContinue reading “The Yacón Tuber”

Boat-Pooling

I’ve gone fishing! Do you want to buy a boat with us? This was a question asked last week by two couples. We hesitated… how often will we use it, was our main concern. I’m so glad we said ‘yes, let’s do it’. Now we are the proud one-third owner of Rockin’ Rosie, a fiftyContinue reading “Boat-Pooling”

Zucchini Lasagna

I am still salivating. The “Lock-The-Door” Zucchini Season is upon us. You know that expression, right? It means that friends, neighbours, even the odd passerby will drop unwanted zucchini off, in their quest to not let food go to waste. Right now however, it’s too early for that. I am still in anticipation when IContinue reading “Zucchini Lasagna”

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